Spice Route Indian Restaurant

Crisp pastry parcels filled with spiced potato and peas, mint chutney.

Golden fried onion fritters in a lightly spiced chickpea batter.

Char-grilled cottage cheese marinated in yoghurt and tandoori spices.

South-Indian style spicy fried chicken with curry leaves.

Tandoori chicken in a rich, mildly spiced tomato and cream sauce.

Slow-cooked lamb in an aromatic Kashmiri curry.

Cottage cheese in a creamy spinach gravy.

Mild, creamy cashew and coconut curry.

Leavened flatbread with garlic and fresh coriander.

Classic tandoor-baked flatbread.

Warm milk dumplings soaked in rose-cardamom syrup.

Traditional cardamom and pistachio ice cream.